Cristian Sánchez 🔥 topfoodbcn @topfoodbcn
Sin publicidad
17 Oct 2026
An open-kitchen Italian restaurant focused on very fresh seafood from local fish markets and outstanding pasta, strongly recommended by the creator.
Lo que pidió
- Seafood tray with oysters, caviar, cigalas and gambas Exquisite; price according to market
- Carpaccio de cigalas Worth it; almost nothing added so it keeps the original flavour
- Carpaccio de pez limón with gazpacho base Off-menu, usually very good
- Pulpo con puré de topinambur y polvo de aceituna negra Worth it 29.00 EUR
- Spaghetti con almejas (with bottarga) His favourite; very tasty, didn't want it to end; pasta al dente and perfect 24.00 EUR
- Tagliolini con queso curado, pimienta rosa y tartar de gambas Also very top 32.00 EUR
- Yogurt en texturas con fruta de temporada y crumble Creamy yet airy; they really liked it 10.00 EUR